|September 14, 2012 - October 31, 2012|
|Location:||Santa Cruz, CA|
|Benefits:||Medical, Dental, Life, Vision, AD&D, Vacation, Holidays|
|Employment Type:||Full Time|
|Description:||The Hotel Paradox brings a new vibe to Santa Cruz, melding elements of the outdoors to create a lush, contemporary environment. |
The Hotel offers 170 guest rooms, approximately 6,000 sq feet of meeting and event space, vibrant pool scene, fitness center and business center. Solaire Restaurant and Bar features modern American locally sourced, seasonal faire.
The primary function of a Chief Engineer is to assure the overall success of the hotel by meeting or exceeding the guest expectation for working order of mechanical systems.
|Duties:||Exceeds customer and team member expectations by providing service and by maintaining an organized and efficient Maintenance operation, Prepares work schedules in accordance with forecasted occupancy, supervises the day to day activities of maintenance staff, demonstrates teamwork, handle difficult situations effectively,|
conducts inspections and follow-up, conducts department training and safety training, insures that customer rooms are within the standards of The Hotel Paradox and BPR Properties, cleans rooms as needed, maintains safe working conditions within department and hotel, insures that all employees follow safety rules and procedures, take corrective action where required to improve safety of work areas, utilizes leadership skills and motivation techniques in order to maximize employee productivity and satisfaction of direct reports, select, orient and train new hires in department, implement and manage a lock-out /tag-out policy, develop and manage equipment and tool inventory policy and procedure
employs discipline as required, conducts inventories as assigned, coordinates staffing and payroll to conform with productivity and budgetary standards, prepares payroll and schedules as required, monitors actual vs. budget payroll activities, assists with yearly budget, recommends purchases of products; remaining within budget, coordinates maintenance work with other departments; Front Office, Housekeeping, Banquets, etc.
Confers closely with the General Manager at all times and takes every opportunity to become familiar with all aspects of the hotel in order to assist wherever required and performs other duties as required to perform service standards and teamwork.
|Qualifications:||communicates effectively with customers, co-workers and supervisor, stays abreast of current and new industry technology.|
Qualified candidates must posess;
•2-4 years maintenance experience
•2+ years hospitality experience
•4+ years Supervisor experience
excellent communication of English language, other languages a plus
This position includes weekends & holidays and shift days & hours may vary. This is an exempt position.
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